IVF Treatment: Everything You Need to Know
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IVF Treatment: Everything You Need to Know

IVF Treatment: Everything You Need to Know

Jul 8, 2025
3 mins

In vitro fertilisation (IVF) has helped millions of couples build families since the 1970s. If you're exploring this path, here's what the process involves, why couples choose it, what affects success rates, and how to support your body nutritionally along the way.

What Is IVF Treatment

  • The basics: In vitro fertilisation (IVF) is the process of fertilising an egg outside the body — sperm and eggs are combined in a lab to form an embryo, which is then transferred back into the womb.
  • An established option: IVF is one of the most established assisted reproductive technologies available to couples facing fertility challenges.
  • Proven track record: Despite sounding complex, the concept is straightforward and has helped millions of families worldwide since the 1970s.

Why Couples Choose IVF

  • Unexplained infertility: One of the most common reasons — no specific cause has been identified despite testing.
  • Female factors: Blocked or damaged fallopian tubes, ovulation disorders, endometriosis, or premature ovarian failure.
  • Male factors: Low sperm concentration, weak motility, or abnormally shaped sperm cells.
  • Other circumstances: Couples who have undergone tubal ligation, or where previous fertility treatments have failed, may also turn to IVF.

How the IVF Process Works

  • Super ovulation: Fertility hormones (gonadotrophin injections) stimulate the ovaries to produce multiple eggs over approximately 12 days.
  • Egg collection: Eggs are retrieved via follicular aspiration using ultrasound-guided needle suction — a minor surgical procedure.
  • Insemination and fertilisation: Healthy eggs are combined with sperm and stored for 16–20 hours; fertilised eggs develop into embryos.
  • Embryo transfer: One or more embryos are transferred into the womb via a catheter passed through the cervix; extra embryos can be frozen for future use.

Success Rates and Key Factors

  • Age: The biggest factor — younger women generally have higher success rates due to healthier eggs and reproductive systems.
  • Lifestyle: A healthy body weight, no smoking, limited caffeine, and no alcohol all improve your chances of a successful cycle.
  • Pregnancy history: Previous successful pregnancies may also increase the likelihood of IVF success.

Advantages and Disadvantages of IVF

  • Advantages: Offers a viable path to parenthood when natural conception or other treatments fail; bypasses blocked fallopian tubes without invasive surgery.
  • Disadvantages: Higher chance of multiple births (twins/triplets), potential side effects from fertility drugs (bloating, mood swings, headaches), and risk of ectopic pregnancy.
  • Cost: In Malaysia, IVF cycles range from RM8,000+ at public hospitals to RM15,000+ at private clinics — and multiple cycles may be needed.

Nutrition to Support Your IVF Journey

  • Folic acid (400 mcg/day): Should begin well before embryo transfer to support early neural tube development once pregnancy is achieved.
  • Iron and calcium: Essential to prepare your body for the increased demands of pregnancy — start building reserves early.
  • Convenient support: A fortified maternal milk like Nestlé MOM — with 20 vitamins and minerals including folic acid, iron, calcium, and DHA — offers convenient nutritional support before, during, and after your IVF cycle.
  • Gut health matters too: Probiotics (such as BIFIDUS BL in Nestlé MOM) support nutrient absorption and overall wellbeing during this physically demanding process.